caramel-jelly-cookie

CARAMEL JELLY COOKIE

The Caramel created by Chef Silva with this Brazilian style recipe uses a combination of Asian and South American techniques to create the perfect caramel with just the right sweetness and chewiness.  This caramel is sandwiched between two of our awesome butter cookies.   Sweet, crunchy and chewy in one cookie, you have got to try it.

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INGREDIENTS:

ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON,THIAMINE, RIBOFLAVIN, FOLIC ACID), GRASS FED BUTTER (CREAM, WATER) CONTAINS MILK), CANE SUGAR, CORN STARCH, NON-HYDROGENATED PALM OIL, CAGE FREE EGGS, LESS THAN 2% SEA SALT. CARAMEL FILLING (SWEETENED CONDENSED MILK (MILK, SUGAR), BUTTER. ** CONTAINS: EGG, MILK
  • SHELF LIFE 180 Days Frozen, 4 Days Thawed
  • CASE COUNT 10 LBS
  • SIZE 1 OZ
  • CASE DIM 19 x 12 x 3
  • PALLET DIM 40 x 48
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